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You searched for "Brewing".

Products

Schmidt & Haensch Density Meter EDM 5000

Application Continuous density measurement of liquids. Suitability cosmetics food and beverage medicines paints and lacquers petroleum Markets brewing chemical cosmetics food and beverage lubricants neutraceutical petrochemical pharmaceutical Specification Integrated reference oscillator High-precision temperature measurement Automatic detection of gas bubbles High precision and reproducibility of 0.0005 g/cm³ Touch screen interface Optional moisture and air pressure sensor Contact us now > Or call us now on 0161 442 9963 to speak to a Product Specialist. You can also visit the Schmidt & Haensch website for more product details by clicking on their logo below:

Schmidt & Haensch Density Meter EDM 4000

Application Determines the density of liquids. Suitability cosmetics food and beverage medicines paints and lacquers petroleum Markets brewing chemical cosmetics food and beverage lubricants neutraceutical petrochemical pharmaceutical Specification Integrated reference oscillator High-precision temperature measurement Automatic detection of gas bubbles High precision and reproducibility of 0.0001 g/cm³ Touch screen interface Optional moisture and air pressure sensor For more details on Schmidt & Haensch density meters, please visit www.schmidt-haensch.com Contact us now > Or call us now on 0161 442 9963 to speak to a Product Specialist. You can also visit the Schmidt & Haensch website for more product details by clicking…

Applications

Direct analysis of Beer by high-resolution ICP-OES

Beer is traditionally brewed from water, malted barley and hop. Often yeast is added during the fermentation process. Other base ingredients such as rice, wheat or corn are also used to brew beers of a huge variety with a wide range of different tastes. Since the brewing ingredients affect the taste and quality of the final beer, their quality is of highest importance. Metal contamination originating from the raw materials or the brewing process itself can adversely affect the final quality of the beer. Copper contamination originating from the brewing kettle and increased iron contents may result in an unwanted…

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